* The % day-to-day Value (DV) tells you just how much a nutrient in a serving of food contributes to a everyday diet. 2,000 calories a job is provided for basic nutrition advice.


You are watching: Calories in 5 ounces of chicken breast

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There space 230 calories in 5 ounces of boneless, skinless Roasted Broiled or small Chicken chest (Skin no Eaten).
Calorie breakdown: 21% fat, 0% carbs, 79% protein.

Other usual Serving Sizes:Serving SizeCalories
1 thin slice (approx 2" x 1-1/2" x 1/8") 11
1 tool slice (approx 2" x 1-1/2" x 1/4") 23
1 oz, with bone (yield ~ cooking, bone and also skin removed) 23
1 oz, with bone raw, there is no skin (yield ~ cooking, bone removed) 25
1 oz boneless (yield after cooking, skin removed) 28
1 cubic customs boneless, skin removed 28
1 oz boneless, raw, without skin (yield ~ cooking) 31
1 thick slice (approx 2" x 1-1/2" x 3/8") 34
1 oz, v bone (yield after bone and also skin removed) 34
1 oz, v bone cooked, without skin (yield after ~ bone removed) 36
1 oz boneless (yield ~ skin removed) 43
1 oz boneless, skinless 46
1 tender, NFS 74
1/2 tiny (yield after ~ cooking, bone and also skin removed) 123
1/2 medium (yield after cooking, bone and skin removed) 141
1/2 large (yield after ~ cooking, bone and also skin removed) 161
100 g 164
1 chest quarter (yield after cooking, bone and also skin removed) 207
1 cup diced 221
Related types of Chicken Breast:
Roasted Broiled or baked Chicken Breast
Chicken breast (Skin not Eaten)
Chicken Breast
Baked or Fried Coated Chicken breast Skinless (Coating Eaten)
Skinless Chicken Breast
view an ext chicken chest nutritional info
Related species of Roast Chicken:
Roasted Broiled or baked Chicken (Skin not Eaten)
Rotisserie Chicken
Roasted Broiled or baked Chicken
Chicken Meat (Roasting)
Chicken Meat and also Skin (Roasting)
view more roast chicken nutritional info
Other connected FoodsChicken
See Also:
Chicken irradiate Meat (Broilers or Fryers, Roasted, Cooked)
Rotisserie Chicken (Skin not Eaten)
Roasted Broiled or baked Chicken Drumstick (Skin not Eaten)
Roasted Broiled or small Chicken Drumstick (Skin Eaten)
Roasted Broiled or baked Chicken Thigh (Skin Eaten)
view much more results


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